2020 Cabernet Sauvignon
Wine Profile
Tasting Notes
Aromas of blackberry, violet, sandalwood, petrichor, and a hint of vanilla soar from the glass, while stylish flavors of black currant, cocoa powder, chipotle, and seared filet mignon dance on the palate. The mid-palate is stunning, with supple tannins and an elegantly seamless finish.
Production Notes
Destemmed and cold soaked for 4 days with daily pump-overs. 8-day fermentation with a mix of delestages, pump-overs and punchdowns for cap management. 12-day total maceration.
Winemaker Notes
95% Cabernet Sauvignon, 5% Petit Verdot
Other Notes
247 Cases Produced
Wine Specs
Vintage
2020
Varietal
Cabernet Sauvignon
Appellation
Paso Robles
Vineyard Designation
Estate
Acid
6.2 g/L
pH
3.77
Alcohol %
14.4